Cellar Door & Restaurant

Our restaurant is open for wine tasting and lunch from 11.30am Tuesday-Sunday, and for dinner from 5.30pm on Friday and Saturday evenings only.    

Take a look at our new spring menus below, bookings are essential and can be made here.  

Spring Set Menu

Spring Set Menu (Vegetarian)

Takeaway meals are also available and can be ordered by phone and collected from 133 Puruatanga Road, Martinborough.

(Closed Easter Friday, Christmas Day, Boxing Day, New Years Day, 2nd January and until 1pm Anzac Day)

We are proudly Pinot Noir focused, but also produce Sauvignon Blanc, Rose, Riesling, Pinot Gris, Chardonnay and Syrah.

Join us for wine tasting only, or stay and enjoy the magical combination of Luna wine paired with dishes from our Asian inspired menu.  



Luna Cellar Door and Kitchen – 133 Puruatanga Road, Martinborough

Luna Blue Rock (Private Function Venue, open by appointment only) – 284 Dry River Road, Dyerville, Martinborough